Calling all seafood lovers! Chef Dan Uche and his incredible team at the Coast to Coast Pub in Martin City are bringing back the tried and true lobster boil and also rolling out a shrimp boil meal. Whether you’re a lobster boil veteran or new to this experience, we have a meal for you. Enjoy your first beer on us and your choice of shrimp or lobster. Come hang out with us on our all season patio and enjoy this fantastic fall weather.